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crispy gyoza truck

authentic Japanese dumplings IN NORTH CAROLINA

ENJOY FRESH GYOZA FROM THE GRILL

 

 

How To Reheat Gyoza

Did your gyoza get cold after takeout? Follow the reheating instruction below.

Toaster Oven

1. Place a sheet of aluminum foil in a toaster oven.

2. Place gyoza on the foil and face the grilled surface up.

3. Heat gyoza for approx. 5 minutes with 400-450°F.

 

Skillet

1. Pre-heat the skillet with medium low heat.

2. Add a tea spoon of cooking oil on the fry pan and place gyoza with the grilled surface down.

3. Put a lid and pan-fry them for approx. 3 minutes.

Heating with a microwave is not recommended because gyoza loses the crispiness completely. However, if you use microwave, heat them for 1 minute first, and heat longer if needed.

Gyoza need to be kept in your fridge if you don’t eat them within a few hours after the purchase.

Contact

Would you like us to cook at your location/event? Please complete the form, or email us below.

sayhi@crispygyoza.com

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